I'm getting desperate for any cheerful pastime.
Let's root around in the freezer, bring out some summer YUM and make a batch of jam!
Berries are such a labour intensive crop that they are really expensive and wild or organic berries are the most expensive of all. My trick is to buy them on sale or reduced for quick sale. If they are close to going bad, I freeze them right away and, when I have enough saved up in the freezer, I turn them into jam or pies.
For the full tutorial on making jam click here.
Seeing the ingredients lined up and ready to go shakes off some of the gloom of the day. ~
a little bubbling ~
and a test to see if it set. ~
Even if the sun won't shine, there's a half dozen jars of pure Canadian blueberry jam for comfort. ~
I've even managed to do this without the ever constant help of Clara Jane. I'm kind of embarrassed to tell you the lengths I go to just to keep that cat occupied.
She's not into making jam nearly as much as she is into the BBC series Planet Earth. A friend loaned me this series and I sure hope she doesn't want it back anytime soon!
Clara Jane's favourite part is the water buffalo. At least I think that's what they are. Maybe they are Yaks. I'll have to ask her when she wakes up from her nap on my lap. ~
Clara Jane and I will not be defeated by this winter no matter how many Polar Vortexes we have to endure!